Hunters love a job “well done.”

Hunters and anglers know: food tastes better when you catch it yourself. So, take a weekend to hunt and fish for the grill, the fryer or the smoker. Then gather your fam, your friends and a few craft brews for a meal that will knock their socks off. You can take extra pride in sourcing the meat locally through your own prowess.

Getting to grill out isn’t as difficult as you might think. There are many local resources to help you process your game. And the internet is a big help in understanding the nuances to cooking it. Really, your learning curve is the hunt itself, and that’s where the hunting community sets the table with a wide range of groups excited to welcome and guide new members.

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The Council to Advance Hunting and the Shooting Sports has partnered with the National Wild Turkey Federation® to design and develop the Hunt For Good campaign. Their collaboration is the result of decades of leadership in the world of hunting and conservation and a shared vision to introduce more hunters and shooters to a cherished American past-time with far-reaching benefits.

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